Right now I'm drinking

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newguy
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Re: Right now I'm drinking

Post by newguy »

Fuzzy Dunlop wrote:Is that a camera color issue, new packaging, or different JB Rye? Didn't this stuff used to come in a bright yellow label?

Good enough to drink straight up or are you mixing?
I thought it was supposed to come in a bright yellow label. That is what I saw on this thread earlier. But the bottle I bought comes in that slight off yellow label. It says "Kentucky Straight Rye Whiskey."

When I went to get a photo (confession. I just pull photos off the internet), some had the the bright yellow label and others had this label.

I put either a bit of water or ice in it. It is surprisingly smooth. I am having some right now.

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Re: Right now I'm drinking

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Sweetgrass APA-- very hoppy. Recommended for all hop heads.

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Fuzzy Dunlop
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Re: Right now I'm drinking

Post by Fuzzy Dunlop »

I've been off the IPAs for quite a while now but stopped by a local spot tonight and saw this on tap, had to try it. It was pretty awesome.
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Ed Zachary wrote:Best meat rub ever is Jergen's.

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WildGorillaMan
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Re: Right now I'm drinking

Post by WildGorillaMan »

Remy Martin XO. Warm and smooth as glass. If any of you know a better cognac in a similar price range or less I'm all ears.

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Fuzzy Dunlop
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Re: Right now I'm drinking

Post by Fuzzy Dunlop »

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(Alesmith) These have been reviewed well so I had to try one. Nice sipping brew, sweet caramel toffee type belgian strong. ba reviews note "liquid candy" and I can't diasgree. No funkiness or sour notes which makes it seem less than complex to me but still a good beer. $10.50 for a 750 in socal is pretty cheap too.
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This stuff is just awesome for chillin beers. I put together a couple Target bookshelves and a lamp tower today with a sixer. Great mouthfeel for a lager and none of that "dirty" lager taste that comes from the overexposed Germans in the US. Would be a perfect beach beer, especially in the cans.
Ed Zachary wrote:Best meat rub ever is Jergen's.

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Fuzzy Dunlop
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Re: Right now I'm drinking

Post by Fuzzy Dunlop »

WildGorillaMan wrote:Remy Martin XO. Warm and smooth as glass. If any of you know a better cognac in a similar price range or less I'm all ears.
Also interested in the coneyak knowledges. It's like the final frontier in booze snobbiness.
Ed Zachary wrote:Best meat rub ever is Jergen's.

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newguy
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Re: Right now I'm drinking

Post by newguy »

Chimay, Peres Trappistes Grande Reserve 2012

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Heck and hell this is an OUTSTANDING Belgium. Picked it up at my place and had I known I would have bought three....this shit is good with the capital G to the double O and D.


davidc
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Re: Right now I'm drinking

Post by davidc »

Beer festival. Sensory overload!
Best was the Allagash table, next best was the Smuttynose Robust Porter.

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Fuzzy Dunlop
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Re: Right now I'm drinking

Post by Fuzzy Dunlop »

davidc wrote:Beer festival. Sensory overload!
Best was the Allagash table, next best was the Smuttynose Robust Porter.
The Curieux is pretty awesome. Allagash seems to have stepped it up a notch lately. Did they have the Coolship red?
Ed Zachary wrote:Best meat rub ever is Jergen's.


davidc
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Re: Right now I'm drinking

Post by davidc »

Fuzzy Dunlop wrote:
davidc wrote:Beer festival. Sensory overload!
Best was the Allagash table, next best was the Smuttynose Robust Porter.
The Curieux is pretty awesome. Allagash seems to have stepped it up a notch lately. Did they have the Coolship red?
From Allagash they had the Black, White, and Dubbel Ales. No Coolship.
There was an impressive selection of beer at this festival. Allagash and Smuttynose were great, but there were many other great ones. I really liked Sweetwater's The Price is Wrong Ale.

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Re: Right now I'm drinking

Post by Cave Canem »

Rye.jpg
Rye.jpg (6.06 KiB) Viewed 5569 times
Tantum validus superstes

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beefheart
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Re: Right now I'm drinking

Post by beefheart »

Fuck all you effete snobs. It's Friday, I do what I want.

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Re: Right now I'm drinking

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Beefy I like the cut of your jib.

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Fuzzy Dunlop
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Re: Right now I'm drinking

Post by Fuzzy Dunlop »

beefheart wrote:Fuck all you effete snobs. It's Friday, I do what I want.

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Ed Zachary wrote:Best meat rub ever is Jergen's.


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Re: Right now I'm drinking

Post by VO2 maxed »

Fuzzy Dunlop wrote:
beefheart wrote:Fuck all you effete snobs. It's Friday, I do what I want.

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Then you deserve the hangover that your going to get ! ;-)

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davidl351
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Re: Right now I'm drinking

Post by davidl351 »

Brooklyn.
... prepare your mouth

... for burritos


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Re: Right now I'm drinking

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davidl351 wrote:Brooklyn.
Brooklyn what ?

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davidl351
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Re: Right now I'm drinking

Post by davidl351 »

VO2 maxed wrote:
davidl351 wrote:Brooklyn.
Brooklyn what ?
Oktoberfest.
... prepare your mouth

... for burritos


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Re: Right now I'm drinking

Post by JamesonBushmill »

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old grand dad bottled in bond, 100 proof. shit is 20.99 a litre around me, and great at twice the price.

good enough for Bad Santa, good enough for me.
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Re: Right now I'm drinking

Post by The Crawdaddy »

Tonight...

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BBQ tomorrow... (planning ahead) :-" :-" :-"
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Re: Right now I'm drinking

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Southern Hospitality Is Aggressive Hospitality

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Kenny X
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Re: Right now I'm drinking

Post by Kenny X »

Ed Zachary wrote:Image
I just picked that up tonight on the way home from the gym!

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Re: Right now I'm drinking

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Great minds!

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Fuzzy Dunlop
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Re: Right now I'm drinking

Post by Fuzzy Dunlop »

Dr. Agkistrodon wrote:
Ed Zachary wrote:Image
I just picked that up tonight on the way home from the gym!
Never seen or heard of that shit... what/how is it? Is it as good as this Red Harvest?
[youtube]http://www.youtube.com/watch?v=m_NIR_xQOmE[/youtube]
Ed Zachary wrote:Best meat rub ever is Jergen's.

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Fuzzy Dunlop
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Re: Right now I'm drinking

Post by Fuzzy Dunlop »

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Not a scotch ale style guy usually but this stuff is great. seems a little easier drinking than I'd expect. Oskar Blues now has a mix pack w/ Old Chub, Dales, and MYP. Good stuff all.
Ed Zachary wrote:Best meat rub ever is Jergen's.

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